Mushroom Crostoni

In this period of the year we can find beautiful kinds of mushrooms on the markets shelves. I suggest you today, to try this simple recipe as appetizer, ready in only 15 minutes!
You need 1 bread slice for each, 10 champignon mushrooms, 50 gr taleggio cheese, 20 gr butter, a pinch of  paprika, salt and pepper.

Brown mushrooms in butter for about 10 minutes, add salt and pepper. Take e medium bowl and mix the pepper with salt, paprika and taleggio cheese and cover the bread slices. Cover with hot mushrooms and serve immediately.
I like also to combine with lightly toasted bread.

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